Kenya Kangocho AA

SL28

This top-tier Kenyan coffee has aroma of intense blackberry, grape and dark currant notes. Candied grape juice, and apricot in the cup. Bright acidity, with a syrupy body.

• Farm: Kangocho Coop
• Roast Level: Medium Light
• Region: Nyeri
• Varietal: SL28
• Process Method: Wet Process, Washed
• Profile: blackberry, grape, dark currant, candied grape juice and apricot